I would also suggest the Original Mexican Restaurant on the Riverwalk. I
think he has been there since about 1946 or so. It has been a few years
since I have been there, but it has held up over the years and has always
been one of my favorites.
From the string of emails over the last few days, it sounds like we are
talking about a Restaurant Convention. I hope there is time between bites to
go to some Conference sessions.
John Peden
Director of Business Development
Pioneer Records & Information Management
8201 Kempwood
Houston, Texas 77055
713/464-5024
Email: [log in to unmask]
www.pioneercontract.com
-----Original Message-----
From: Records Management Program [mailto:[log in to unmask]] On Behalf
Of Graham Kitchen
Sent: Wednesday, July 19, 2006 2:22 PM
To: [log in to unmask]
Subject: Re: [RM] Subject: Re: San Antonio Marriott Hotels -ARMA Conference
e 2006
There is a place called the Blue Cactus, just north of Thousand Oaks on
Wetmore. It was an old general store back in the late 1800's and has
since been converted. It retains the old wood floors.
Food is good, and plentiful.
www.thebluecactuscafe.com
Graham Kitchen
Corporate Records Manager
Unified Western Grocers
5200 Sheila Street
Commerce, California 90040
Telephone: (323)264-5200 Extension 4560
Cell: (323)243-1865
email: [log in to unmask]
> -----Original Message-----
> From: Records Management Program
> [mailto:[log in to unmask]] On Behalf Of White, Bruce
> Sent: Wednesday, July 19, 2006 10:51 AM
> To: [log in to unmask]
> Subject: Re: Subject: Re: San Antonio Marriott Hotels -ARMA
> Conference e 2006
>
> Hugh Smith said:
> >I vote for County Line Bar B Que. MMMMNNNN!! All you can eat ribs,
> >brisket, chicken and sausage with cole slaw, potato salad,
> homemade bread
> >and then homemade ice cream for dessert. It is amazing.
> Plus they always
> >have a balcony to sit out on to enjoy the view and have a
> beer. Now that
> >is a Listserv party.
>
> The County Line has great food but maybe a bit too formal for
> this group.:>)
> One of my favorite's is Rudy's (http://rudysbbq.com/),
> founded just north of
> SA in downtown Leon Springs. Nothing fancy, just great food.
>
> Buy your meat by the 1/2 pound (.2268 kg for those on the
> metric system),
> grab an ice cold Lone Star, pick a table outside and enjoy.
> Life doesn't
> get much better than that. Their Jalapeno Sausage is out of
> this world.
>
> Bruce L. White, CRM, PMP
> San Diego, CA
> TEL: 619-696-4671
> FAX: 619-696-2534
> CELL: 619-952-7145
>
> List archives at http://lists.ufl.edu/archives/recmgmt-l.html
> Contact [log in to unmask] for assistance
>
> List archives at http://lists.ufl.edu/archives/recmgmt-l.html
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>
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