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Subject:
From:
Graham Kitchen <[log in to unmask]>
Reply To:
Records Management Program <[log in to unmask]>
Date:
Fri, 6 Oct 2006 07:56:49 -0700
Content-Type:
text/plain
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Hope you have plenty of breath mints.  There is a rule in our
house...... If one of you eats a meal like that, we all have to.

GT

Graham Kitchen
Corporate Records Manager
Unified Western Grocers
5200 Sheila Street
Commerce, California 90040
Telephone:  (323)264-5200 Extension 4560
Cell:  (323)243-1865
email:  [log in to unmask] 

 

> -----Original Message-----
> From: Records Management Program 
> [mailto:[log in to unmask]] On Behalf Of Steven Whitaker
> Sent: Thursday, October 05, 2006 4:37 PM
> To: [log in to unmask]
> Subject: Re: ERM vs CRM professional certification
> 
> Just to lighten the mood a little...; I know and like the cafeteria
> benefits plan.  Pulgoki, teriyaki chicken, steamed rice, potatoes &
> garlic cloves boiled in soy sauce w/onions & garlic, and petchu
> kimche....; yum, yum.
> 
> Best regards, Steve
> Steven D. Whitaker, CRM
> Records Systems Manager; City of Reno
> 
> >>> Jesse Wilkins <[log in to unmask]> 10/05 3:41 PM >>>
> Hey, I know one of those guys! You actually let *him* post here? 
> <snip>
> 
> List archives at http://lists.ufl.edu/archives/recmgmt-l.html
> Contact [log in to unmask] for assistance
> 

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