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Sender:
Records Management Program <[log in to unmask]>
Date:
Fri, 13 Mar 2015 12:46:57 -0700
Reply-To:
Records Management Program <[log in to unmask]>
Subject:
Re: Friday Pondering-Favorite fried food
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From:
Sharon Burnett <[log in to unmask]>
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Susan Beamer mentions Dicks in Spokane. There is also Dicks in Seattle. I don't think they'e run by the same family. Good stuff though.
I seldom eat fried foods. Seldom = once a year. But when I do, the fish sandwich at Tacoma's Frisko Freeze has my vote. Must be accompanied by onion rings.http://www.urbanspoon.com/r/1/1237553/restaurant/Seattle/Frisko-Freeze-Tacoma
If I'm doing the frying, it'll be beer batter dipped prawns from the Hood Canal and made from scratch sweet potato fries. Oil heated to the proper temperature keeps the food(s) from being greasy.
Rock on!Sharon

Sharon Burnett, CRM
[log in to unmask]
Seattle Washington USA 

"If it ain't broke, take it apart and see why. If it is broke, take it apart
and see why."


 		 	   		  
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